2014 Mourvedre


Texas High Plains – Aromas of pomegranate and cedar with flavors raspberries, red plums and baking spice.    

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Blend:   100% Mourvedre

Production:  Aged 12 months in 15% new French oak, 15% new American oak and 70% neutral oak.

Food Pairings: Enjoy this wine with prime rib or cherry glazed duck breast.


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